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Home > Blog > Ethos Live: Recipe for Healthy Meals During COVID-19

This week’s edition of Ethos Live features Alie Hill-Paduano, RD, our Dietician discussing food safety, the precautions you should take at the grocery store and ideas for healthy meals.

This program is part of Ethos’ response to the coronavirus COVID-19 pandemic, bans on large gatherings and the growing social isolation of our most vulnerable residents. Health and wellness presentations, conversations with elected officials, exercise classes and other activities will streamed regularly on internet via Facebook Live and YouTube Live.